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Avocado and Chorizo Toast

Prep Time:

Cook Time:

Serves:

Serves 2

Food Type

Lunch

About the Recipe

If you haven’t tried it yet, you are in for a treat. Good for breakfast, lunch, or dinner, this Avocado and Chorizo Toast is jam-packed with flavour and healthy fats for a simple meal that takes only minutes to throw together

Ingredients

50g Chorizo, sliced

2 large Ripe Avocados

Juice from 2 Limes

Sea Salt & freshly Ground Black Pepper

6 slices of your favourite bread, toasted

12 g Coriander, leaves picked and chopped

Preparation

Peel and stone the Avocados and chop/mash in a small bowl

Add the Lime Juice and Coriander and stir to mix well

Season to your taste

Heat a pan and add the Chorizo

Once starting to crisp remove and dry on kitchen paper

Spoon the Avocado mix equally on the slices of toasted bread

Top with the Chorizo

Sprinle over any remaining chopped Coriander

Serve and enjoy this tasty lunch

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